2.2.2′ Environmental Monitoring of Foodstuff Production and Processing

2.2.2 Monitoring of Soil-and-Plant Cover Pollution

2.2.3 Modelling of Soil, Plant and Animal Product Contamination

2.2.4 Antropogenic Climate Change and Its Influence on Agricultural Production

3.4.1 Long-Term Agrometeorological Forecasts

3.4.2 Ecological Fundamentals of Agricultural Ecosystems

3.4.3 Bioindication and Biotesting in Agroecology

3.4.4 Modern Aspects of Agroclimate Resource Assessment

3.4.5 Assessment of Hazardous Weather Phenomena Impact on Plant Productivity

3.4.6 Biological Fundamentals of Yield Rate and Quality

3.4.7 Simulation of Crop Disease Development and Plant Pest Propagation

3.4.8 Modelling of Hydrometeorological Regime of Vegetative Cover

3.4.9 Modern Models of Agrophytocoenosis Productivity

3.4.10 Environmental Aspects of Vegetable Growing and Viticulture

3.4.11 Resource-Saving at Factory-Farm Complexes and Organic Farming

3.4.12 Climate Change and Biotechnologies

3.4.13 Research Methods in Agroecology

3.4.14 Foreign Language for SP